1.0Edel Alonhttps://www.edelalon.com/blogEdel Alonhttps://www.edelalon.com/blog/author/edelalon/Taiyaki at Uji Time Dessert • Edel Alonrich600338<blockquote class="wp-embedded-content" data-secret="JPVAdNOJpf"><a href="https://www.edelalon.com/blog/taiyaki-at-uji-time-dessert/">Taiyaki at Uji Time Dessert</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.edelalon.com/blog/taiyaki-at-uji-time-dessert/embed/#?secret=JPVAdNOJpf" width="600" height="338" title="“Taiyaki at Uji Time Dessert” — Edel Alon" data-secret="JPVAdNOJpf" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://www.edelalon.com/blog/wp-content/uploads/2023/01/taiyaki-rotated.jpg5631000Taiyaki is a traditional Japanese treat that has been around for centuries. It is a fish-shaped waffle filled with sweet red bean paste, custard, chocolate, or cheese and cooked in special taiyaki pans. The batter used to make the waffles consists of wheat flour, eggs, and sugar. Taiyaki can be served plain or topped with ice cream, whipped cream, or other delicious toppings to create an even more decadent snack. Whether you’re looking for something unique to try on your next trip to Japan or just want a tasty treat at home, taiyaki is sure to please!